Vinatería is about neighborhood, community, and bringing people together
We create vibrant yet comforting dishes rooted in the rich culinary traditions of Italy and Spain. Whether you’re stopping by for an intimate meal or a big celebration, when you walk through our doors, you’ll feel like a longtime friend, welcomed with a glass of wine and a familiar face.
We are proudly Black-owned, women-owned, and rooted in Harlem since 2013
Vinatería was created by Yvette Leeper-Bueno. A lifelong New Yorker, Yvette maintains long-standing roots in Harlem- from her parent's first meeting on 122nd Street in the 1950s to the neighborhood townhouse she has shared with her husband and sons for over two decades.
Yvette Leeper-Bueno
Restaurateur and Owner
Our Menus
Our Food
Our philosophy is simple: use local, seasonal ingredients to prepare inspired dishes rooted in Spanish and Italian traditions.
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Our Wines
Our wines are thoughtfully selected from small producers and we feature an artisan cocktail and spirits program.
View Wine Menu
MENUS
Vinateria offers an inspired seasonal menu with influences rooted in the rich culinary traditions of Italy and Spain.
View Menu
WINES
Our wines are thoughtfully selected from small producers and we feature an artisan cocktail and spirits program.
View Wine List
